Journal of Nutrition

Journal of Nutrition

Journal of Nutrition  
Abbreviated title (ISO 4)
J. Nutr.
Discipline Nutrition
Language English
Edited by A. Catharine Ross
Publication details
Publisher
Frequency Monthly
Delayed, after 12 months
Impact factor
(2011)
3.916
Indexing
ISSN 0022-3166 (print)
1541-6100 (web)
LCCN 33014482
CODEN JONUAI
OCLC no. 637445723
Links
  • Journal homepage
  • Online access
  • Online archive

The Journal of Nutrition is a peer-reviewed scientific journal published by the American Society for Nutrition. It was established in 1928 and the editor-in-chief is A. Catharine Ross (Pennsylvania State University). According to the Journal Citation Reports, the journal has a 2011 impact factor of 3.916, ranking it 10th out of 74 journals in the category "Nutrition & Dietetics".[1]

References

  1. ^ "Journals Ranked by Impact: Nutrition & Dietetics". 2011  

External links

  • Official website